The UK food system is under strain like never before. From rising costs and supply chain disruptions to the growing pressure on farmers, we are witnessing the cracks in a model that prioritises profit over people, land, and health. Our farmers — once the backbone of national food security — are now navigating reduced subsidies, soaring input costs, and increasing barriers to land access...

As spring stretches her green fingers through woodlands and hedgerows, one of the first plants to burst into life is wild garlic. You might know it as ramsons, bear’s garlic, or even “that stuff that smells amazing on your walk.” Whatever name you give it, wild garlic is a seasonal treasure that’s far from being just another weed — it’s one of the most nutrient-rich, healing plants you can find growing freely, and abundantly, in the UK countryside.

Growing your own food is about so much more than reclaiming ownership over your own life, taking responsibility for the lives of your family and defying evil tyrants at every opportunity.

Yes, whilst all of those wonderful and righteous benefits will certainly make you feel more empowered against the never-ending soul harvest of modern life, there is a far more enriching and life-affirming revelation hidden beneath the very soil at your fingertips.

In order to help you discover it, I’m going to have to take you on a journey through time; or atleast what you think you know as time, to fully appreciate the power beneath your feet.

If you’re looking for a nutrient-packed superfood to add to your diet, look no further than watercress. This leafy green is packed with vitamins and minerals, making it an excellent addition to any meal. And the best part? It’s easy to grow at home, even in a small space!

Fear narratives cloud our thinking, so try to steer clear from the fear agenda by looking for positive solutions. 

It’s been quite a couple of weeks hasn’t it and things appear to have gone a bit crazy!